Food Festival has just started at Gading Campus on April 20th. We served
many delicious traditional foods. They were:
- Mie Aceh & Ayam Tangkap presented by Toddler Class
- Nasi Uduk, Asinan, Cendol & Comro presented by Playgroup Class
- Rendang, Telur Balado & Ketupat Sayur presented by K1 Umar
- Nasi Gudeg, presented by K1 Utsman
- Pempek, krupuk Palembang presented by K2 Ali
- Roti buaya, nasi uduk & jajanan pasar presented by K2 Amru
- Es pisang ijo presented by K2 Hamzah
